Home made Laksa

Lately Vicky'd really gotten herself into food.
My diet plan all Boom Man.. ALL BOOMed.

Sighed, I eat I happy no eat I moody
No choice anymore, really no choice.

Ya ya, as you can see from the Post Title
Home made laksa!

Hey I used to eat laksa like almost EVERYDAY in Sibu one ler...
So no doubt for me to think of what to put into the cook XD

Being fair and not selfish,
I (anti-chicken) bought Chicken breast too.

And there there the ingredients are prepared!

And of course, the laksa paste. LOL!
Home made laksa not necessary do the paste by self ma right?

The Mee hoon (Rice Stick) of course!
Must soak them in the water first,
the longer the time the better!

Here how's the paste looks like, red red and hot hot de...
Wou, haven't try already drooling wei ^^

Yeap, boil the mee hoon until they are tender and soft
NOT MUDDY, that's overcooked already.

The soup, you can put some tomatoea and fried onion into it.

Laksa paste!

Fried egg too! Hmm, for 4 serving I put 3 eggs
Fried as flat as possible so that you can cut them in slices...

Muahahaha...... Sounds like murderer =.=

And the Soup is done!

All you have to do is campur all the hampalan macam together.


And done!

The Dried Bean Curd must be soaked into the soup
So it can absorb the soup like....

Vicky: Are you ready kids?
Kids: Aye-aye Captain.
Vicky: I can't hear you...
Kids: Aye-Aye Captain!!
Vicky: Oh! Who lives in a pineapple under the sea?

Kids: SpongeBob SquarePants!
Vicky: Absorbent and yellow and porous is he!
Kids: SpongeBob SquarePants!
Vicky: If nautical nonsense be something you wish...
Kids: SpongeBob SquarePants!
Vicky: Then drop on the deck and flop like a fish!
Kids: SpongeBob SquarePants!
Captain: Ready?
EveryBody: SpongeBob SquarePants! SpongeBob SquarePants! SpongeBob SquarePants!
Vicky: SpongeBob.... SquarePants! Haha.

Yea, absorb like spongebob...

So there is no need to eat outside everytime
You can cook yourself too!
All you have to do is to buy this book
"Vicky's best discovery of food"
Guarantee you will cook to at least 4 star dishes out.

What are you waiting for?
Call +6732261111 or email to vicky@cirlce.com
Limited edition!


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